What's it going to cost?
Start up costs
| Franchise Fee Licence Fee, Operations Manual, Recipes, Territory Rights | £9,995 |
| Franchise Package Training, Start-up Support, Marketing Kit, Uniform, Food Prep Kit, Van deposit | £7,500 |
| Set up costs (estimated costs payable to others) Legals, freezers, Fridge, Label Printer, EHO / H&S Training | £3,500 |
| Stock Initial Food & Packaging | £1,500 |
| TOTAL SET UP COSTS | £22,500 |
Ongoing costs
| Ongoing Payments/Fees | |
| Management Services Fee | £125 per van per week |
| Marketing Levy | £25 per van per week |
| WEEKLY FEES | £150 wk |
These figures should be used as a guide only to costs and fees involved in setting up a Phat Pasty franchise. These costs are based upon current market prices and may vary.
All costs exclude VAT.
