Short Crust Steak, Venison Port Pie

from £4.20

British Steak, Venison & Port Pies supplied baked, frozen. Made with diced British beef and venison, braised in a rich port-enriched gravy with mushrooms, carrot and onions, encased in a gluten-free shortcrust pastry and topped with parsley. Produced to high-quality standards, these gluten-free pies deliver rich, savoury flavour, consistent quality and a satisfying texture.

  • Made with 100% British meat

  • All-natural Soil Association Certified ingredients

  • Delivered in sustainable packaging

  • Supporting UK jobs and farms

Did you know our pies are Award-Winning at the Free From Food Awards? You can read more here.

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British Steak, Venison & Port Pies supplied baked, frozen. Made with diced British beef and venison, braised in a rich port-enriched gravy with mushrooms, carrot and onions, encased in a gluten-free shortcrust pastry and topped with parsley. Produced to high-quality standards, these gluten-free pies deliver rich, savoury flavour, consistent quality and a satisfying texture.

  • Made with 100% British meat

  • All-natural Soil Association Certified ingredients

  • Delivered in sustainable packaging

  • Supporting UK jobs and farms

Did you know our pies are Award-Winning at the Free From Food Awards? You can read more here.

Accreditations