Keralan Cauliflower, Chickpea & Onion Bhaji Pasty
283g | 1x20 | Kcal 822
Inspired by the aromatic flavours of South India, this Keralan Cauliflower, Chickpea & Onion Bhaji Pasty from the Phat Naked range is handmade in Cornwall and filled with roasted cauliflower, chickpeas, potato, and onion in a gently spiced coconut curry sauce. Finished with crispy onion bhaji and wrapped in a coriander infused shortcrust pastry, it’s a plant-based pasty that has flavour to delight all customers, whether looking for a vegan-friendly, vegetarian or simply meat-free option.
Handmade in Cornwall
Vegetarian Society Accredited as Plant-based
All-natural Soil Association certified ingredients
Unbaked & frozen – bake fresh for maximum quality
Ideal for food-to-go counters, bakeries, and cafés
Award-winning at the British Pie Awards
Did you know we are B Corp Certified? You can read more here.
In July 2025 we embarked upon a Partnership with the team at Wildfarmed to bring to market the first pasty made with regenerative farmed flour. Nurturing wildlife, capturing carbon and super nutritious.
Launching later in the year we are proud to lead the way and make our plant-based pasty even more sustainable in supporting health soil and free from nasty chemical farming.
Good for the birds, bees and bugs and full of flavour.
TO BUY CLICK HERE
Accreditations
(Coming soon!)
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See the full list of ingredients, allergens and nutritional information here.